Join the Vermont Garden Network in the Great Room at CCV-Montpelier for a FREE workshop on how to can your own veggies and you’ll walk away with your very own jar of quick pickles! This workshop will be between an hour and an hour and a half and will cover the basics of canning including safety tips, common pitfalls, and how to retain the most nutritional value while canning.
Register here before 11/14: https://admissions.ccv.edu/register/MontpelierCanning